Hello Everyone!
Hello Everyone! Soup is my life. I spent a huge amount of time digging through old blogs and cookbooks to find these specific ones because I know how much it hurts to spend too much at the store when you just want a warm belly at night.
Tips to consider
- The Stock Factor: Never throw away chicken bones because they can be boiled into a gold-mine of flavor for zero dollars.
- Noodle Timing: Mushy noodles are the worst, so keep them in a separate container if your planning on having leftovers.
- Salt Slowly: You can always add more, but you can’t take it out once its in there.
- Acid is King: A tiny squeeze of lemon wakes up the whole pot.
The Best Chicken Soup (Ambitious Kitchen)
This pot of liquid gold was created to help you feel like a human again after a long day. It’s chock-full of veggies and the broth is simmered until every drop tastes like home. You should pick this one when your nose is runny or you just need a big hug in a bowl.
- Chicken
- Carrots
- Celery
- Onion
- Garlic
- Chicken broth
- Herbs (thyme, parsley)
- Salt & pepper
Image Credit & Full Recipe Instructions: ambitiouskitchen.com
Classic Chicken Soup (The Forked Spoon)
Formal dining at home starts with bone-in thighs because the richness they provide is unparalleled by leaner cuts. A deep, savory profile is achieved through patient simmering of the meat and aromatics. Choose this during those cold winter nights when the wind is howling outside and your craving something substantial.
- Bone-in chicken thighs (or mix)
- Onion
- Carrots
- Celery
- Chicken broth
- Salt & pepper
Image Credit & Full Recipe Instructions: theforkedspoon.com
Italian-Style Chicken Soup (Feeling Foodish)
I’m totally into how the spinach just wilts right into the broth at the end. It’s an easy way to trick yourself into eating more greens without even trying! Grab this one for a Sunday lunch when you want the kids to eat their veggies without a fight.
- Boneless skinless chicken breast (or thighs)
- Olive oil
- Carrot
- Celery
- Onion
- Garlic
- Chicken broth
- Small pasta
- Spinach
- Dried oregano, parsley or basil
- Salt & pepper
Image Credit & Full Recipe Instructions: feelingfoodish.com
Homemade Chicken Soup (Allrecipes)
The utilization of a whole bird ensures that maximum nutrients are extracted into the liquid base. Such a traditional approach is favored by those who appreciate the slow-food movement and the economy of using every part of the animal. It’s the right choice for a quiet Saturday morning when the clock doesn’t matter much.
- Whole chicken
- Carrots
- Celery
- Onion
- Chicken broth
- Salt & pepper
Image Credit & Full Recipe Instructions: allrecipes.com
Chicken Noodle Soup from Scratch (Budget Bytes)
Budgeting doesn’t have to be boring, and this soup proves it by using basic pantry staples to create magic. The egg noodles are super filling and they soak up all that salty goodness. Use this recipe when the bank account is looking a bit thin but your hunger is still large.
- Chicken
- Celery
- Carrots
- Onion
- Garlic
- Chicken broth
- Egg noodles
- Salt & pepper
Image Credit & Full Recipe Instructions: budgetbytes.com
Cozy Homemade Chicken Soup (Yellow Bliss Road)
A sophisticated flavor profile is developed through the incorporation of butter and citrus. The brightness of the lemon juice cuts through the richness of the poultry, creating a balanced experience for the palate. This selection is ideal for an elegant yet simple weeknight dinner party with close friends.
- Olive oil & butter
- Chicken (breasts or thighs)
- Chicken stock/broth
- Onion
- Garlic
- Carrots
- Celery
- Dried thyme & oregano
- Bay leaves
- Lemon juice
- Fresh parsley
Image Credit & Full Recipe Instructions: yellowblissroad.com
Greek Avgolemono Soup (The Mediterranean Dish)
You won’t believe how creamy this gets without a single drop of milk or cream. Its all in the eggs! The lemon makes it so zesty and fresh that you’ll want to lick the bowl clean. Choose this when you want to feel like your sitting on a beach in Greece.
- Chicken broth
- Chicken (optional shredded)
- Rice or orzo
- Lemon
- Eggs
- Onion, carrot, celery
- Salt & pepper
Image Credit & Full Recipe Instructions: themediterraneandish.com
Filipino Chicken Sopas (Simply Recipes)
The addition of evaporated milk provides a unique creaminess that is characteristic of this cultural staple. Elbow macaroni is used to provide a satisfying chew that appeals to both adults and children alike. One should opt for this recipe when a hearty, soothing meal is required for breakfast or an early lunch.
- Chicken
- Elbow macaroni
- Carrots
- Onion
- Broth
- Milk or cream (optional)
- Seasonings (salt & pepper)
Image Credit & Full Recipe Instructions: simplyrecipes.com
Easy Mexican Chicken and Rice Soup (Simply Recipes)
I love the little pop of corn and the hit of lime at the very end. It’s like a party in your mouth! This is the perfect fix for when your bored of the same old chicken soup and need a bit of spice in your life.
- Chicken
- Onion
- Tomatoes
- Chicken broth
- Rice
- Corn
- Oregano
- Salt & pepper
- Cilantro & lime for serving
Image Credit & Full Recipe Instructions: simplyrecipes.com
Crockpot Chicken Noodle Soup (Yellow Bliss Road)
Efficiency is maximized through the use of slow-cooking technology, allowing the ingredients to meld over several hours. A distinct aromatic quality is contributed by the whole allspice, which is often omitted in quicker recipes. This is best selected when time is a scarce resource during the work week.
- Boneless skinless chicken breasts
- Celery, Carrots, Onion
- Garlic
- Bay leaves
- Dried oregano & thyme
- Whole allspice
- Chicken broth
- Egg noodles
- Fresh parsley
Image Credit & Full Recipe Instructions: yellowblissroad.com
Creamy Tuscan Chicken Soup (RecipeTin Eats)
This one is so fancy it feels like you should be wearing a tuxedo while you eat it. The sun-dried tomatoes give it a sweet and tangy punch that is just incredible. Pick this for a date night when you want to look like a pro chef without actually sweating too much.
- Butter
- Onion & Garlic
- Celery (or carrots)
- White wine (optional)
- Chicken stock
- Small pasta shells
- Parmesan cheese
- Heavy cream
- Baby spinach
- Sun-dried tomatoes
Image Credit & Full Recipe Instructions: recipetineats.com
Greek Lemon Chicken Soup (Yellow Bliss Road)
A vibrant and spicy experience is delivered by the red pepper flakes and citrus zest. The feta cheese, though optional, adds a salty dimension that complements the poultry perfectly. This soup should be chosen for a light midday meal that provides energy without a heavy feeling of lethargy.
- Olive oil
- Onion & Garlic
- Red pepper flakes
- Bay leaf & Dried oregano
- Lemons (zest & juice)
- Chicken broth
- Boneless skinless chicken breasts
- Feta cheese (optional)
- Fresh parsley
- Rice or orzo (optional)
Image Credit & Full Recipe Instructions: yellowblissroad.com
The Do’s and Don’ts of Homemade Soup
| Do | Don’t |
|---|---|
| Use high quality broth for a better foundation. | Don’t forget to brown the chicken first for flavor. |
| Chop your veggies into uniform sizes for even cooking. | Don’t overcook the delicate herbs like parsley. |
| Skim the fat off the top for a cleaner broth. | Don’t use too much rice or it’ll soak up everything. |
| Let the soup rest for ten minutes before eating. | Don’t ignore the power of a good crusty bread. |
I really hope these recipes make your kitchen feel like the warmest place on earth this winter.
My goal is for you to see that saving money on food doesn’t mean you have to eat boring stuff. You can take these ideas and make them your own, so your family is happy and your bank account stays full of cash!
